to contact me:

Hendon’s culinary landscape gets richer with Marion's great value Superb Suppers.

This is Underground Dining at its best. A relaxed atmosphere in a comfortable home where everyone is welcome.

"I love cooking and do so from my heart. I enjoy the experience of serving people and giving them a memorable meal and a hugely enjoyable evening.

This venture has grown from my love of cooking and the many requests from friends following my dinner parties.

It might be your first experience of Underground Dining, but I suspect for many of you it will not be the last."

There will be three courses and a welcome drink.

Tuesday, 13 April 2010

Having had another great evening last Friday. My guests just didn't want to leave and the last two left very happily about 1pm.
Few pictures below, it is always such a task not to forget to take photos.
German Apple cake

Polenta based pastry with Proscuitto,sundried tomatoes,

Taleggio&grilled Courgettes


Welcome drink

Glass of Prosecco

Polenta based pastry with Proscuitto,sundried tomatoes,Taleggio&grilled Courgettes

German style Pot Roast
Mash Potatoes
Slightly spicey Carrots
French Beans

Roasted Butternut Squash and Spinach salad

German Apple cake

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